Sustainability

March 23, 2022

Canada’s First Organic Campus at Acadia University

A small Eastern Canadian campus with an enormous sustainable heart, Acadia was eager to host the launch as the first university enrolled in the program, it marked the start of their official campaign to becoming an ‘Organic Campus’ and adding the designation to their already long list of sustainable achievements.
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March 10, 2022

21 Reasons to Choose Organic

Beyond the farm, the organic standards apply to the preparing, handling, packaging, and transportation of organic products. This includes rules regarding ingredients; processing aids; cleaning, disinfecting and sanitizing; substances for pest control; segregation from non-organic products during handling, transportation and storage; and, much more. Choosing organic food and products helps produce healthy food for all. Here are 21 reasons to make the change and start choosing organic!
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January 27, 2021

How to Keep Innovating and Improving the Organic World

Arran Stephens is a Canadian entrepreneur, author, and philanthropist.He is co-founder of Nature's Path, a leading manufacturer of organic foods. He is regarded as a pioneer in the food industry and has received numerous acknowledgments for his work promoting sustainable agriculture, organics, and opposition to genetic food modification.
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