Women in farming

August 15, 2023

Making the connection between organic farming, climate change, and the social & environmental justice movement

When I joined Nature’s Path Organic Foods in 2016, I signed up for something bigger than just making delicious organic food or managing environmental projects; I joined a team with a purpose of “always leaving the earth, communities and team members better than they found them”.
June 6, 2023

Coping with Farming Stress: Research Findings

May is Mental Health Awareness Month in Canada. Covid has highlighted the importance of good mental health and its impact on our physical well-being. In this month’s issue of BuzzBuilder, learn what researchers discovered about stressors on farmers and their coping strategies. 
April 7, 2022

IFOAM Year of Organics 2022

Founded in 1972, IFOAM - Organics International is a membership-based organisation working to bring true sustainability to agriculture across the globe. Help IFOAM - Organics International raise awareness of initiatives worldwide seeking to protect our planet and empower organic farmers and their families! 
February 24, 2021

Challenges and Opportunities: My Perspective as a Woman Working in Organic Agriculture

Allison J. Squires is the Owner and Operator of Upland Organics, a family-run certified organic grain farm located near Wood Mountain, Saskatchewan. Upland Organics farms over 2000 acres and produces several crop types including pulses, cereals, and oilseeds.